I may have received products in conjunction with this post, but all opinions are 100% my own.

 

If you missed our Fig and Balsamic Baked Brie recipe, then you won’t know that these Manchego and Sausage Stuffed Mushrooms would be the perfect co-host for your holiday party. But, take my advice…these two are a perfect pair to emblazon your “ideal”, “fantastic”, and “glorious” holiday soiree in your guest’s minds…and tastebuds.

Plus with a “ready in” time of 25 minutes, you will look like you spend hours in the kitchen, without actually spending hours in the kitchen. Bonus!

Manchego and Sausage Stuffed Mushrooms

Preparation: 5 min
Cooking: 20 min
Ready in: 25 min

Ingredients

For:  12 people

• 3/4 cup panko bread crumbs
• 1 lb ground breakfast sausage