Kara's Party Ideas The Best Crock Pot Slow Cooker Hot Chocolate Recipe! Rich & Creamy

THE best Crock Pot : Slow Cooker HOT CHOCOLATE RECIPE! Rich and creamy! Via Kara's Party Ideas KarasPartyIdeas.com

This rich and creamy CROCK POT HOT CHOCOLATE RECIPE is simply divine! There’s nothing like some warm hot cocoa on a cold wintery day. Serve this at a holiday Christmas party! Perfect for a gingerbread house decorating party, too. No matter the occasion, your guests will love this hot chocolate.

The Best Crock Pot / Slow Cooker Hot Chocolate Recipe

1 can 14 oz sweetened condensed milk
1 1/2 cups heavy whipping cream
8 cups milk
1 1/2 tsp vanilla extract
2 cups chocolate chips (depends on your liking…dark, white or milk chocolate. Any kind works!)

Add milk, sweetened condensed milk, whipping cream and vanilla extract to crock pot and quickly stir. Add chocolate chips to crock pot and mix in, so chocolate chips aren’t piled in one place.

Cover and heat on low setting for 2 hours. Stir occasionally.
Serve and top with whipping cream or marshmallows.

Yields 15 servings.


Leave a Reply

  1. Roxanne says:

    Where, oh where, did you get that mug???

  2. Sherri says:

    Please share on where the mug is from.

  3. ashley says:

    how many will the above recipe serve?

  4. Deonna says:

    Made this tonight for bunco and it was a hit!!! Thanks :)

  5. Leshia Hatch says:

    Can this be reaheated if it’s not all used?

  6. Marie says:

    Found your recipie on pinterest and love it! What a fun rich treat for gatherings!! Perfect for the hot cocoa bar with adult add in’s too!!

  7. Sherri says:

    This is great, I have made this twice. Thanks.

  8. Katie says:

    I’m planning to have a party with about 30 guests. Should I double this recipe? If so, do you think I’ll need two large crockpots, or will one be sufficient?

  9. Anonymous says:

    Wow best hot chocolate. Made it for a birthday party 25 guest and it was more than enough for everyone.

  10. Emily says:

    I was thinking of doing a hot cocoa bar for Christmas this year. I haven’t been able to find anything on the internet about this… I was wondering if you could just do a milk base in the crock pot? Then add various types of chocolate to your cups (for example, abuelita {my new favorite obsession}, white chocolate, dark chocolate, mint chocolate chips, etc) so everyone can have the type of cocoa they want. Do you think that would work?

  11. Lauren says:

    How would I store this since it yields so many servings?

  12. marla says:

    Love this hot cocoa!

  13. evelyn says:

    thank you for sharing, can’t wait to try it

  14. Catherine Holt says:

    Thick and creamy. Oh my word, this has deliciousness written all over it!!!

  15. Stephanie says:

    This recipe is absolutely delicious. I tweaked it a little bit and added some crushed candy canes for a minty flavor, it came out sooooooooo delicious! Thanks for sharing!

  16. Jen says:

    Something’s up with my computer – comments are not showing. My question is, can the hot chocolate be refrigerated and warmed up the next day if we don’t finish all of it?

    • A. Lyons says:

      I didn’t want to make the whole batch at one time so mixed all of the ingredients except the chocolate chips together in a large container and kept it in the refrigerator. I have a hot chocolate maker so I added 4 cups of the mixture and 2/3 cups of chocolate chips and it was delicious! I have used milk chocolate chips, white chocolate chips, and chocolate caramel chips. DELICIOUS! Next I am going to add chocolate mint chips. This is really a great recipe.

  17. Susannah says:

    I am making this tonight but was wondering if it is something you can make and leave most of the day? Or does it strictly have to be made 2 hours prior to drinking? Id love to go ahead and make it and leave it on keep warm but don’t want to ruin it. Thanks!

  18. Jennifer Desi says:

    This looks great…question: can the recipe be doubled? And…whole milk or any milk? Thanks!

  19. Nakia Brown says:

    Hi! Can this recipe be doubled for a party in a 6 quart crockpot?

  20. Rina says:

    What is your favorite brand of chocolate chip to use in this recipe? Thank you!

  21. Michelle says:

    This is so good, I’ve been making batches all week. Split it into quart size mason jars, add a batch of marshmallows and a candy cane and the you have teacher, bus driver and therapist gifts!

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