New Year’s Eve Confetti Party

Raise you glasses for this New Year’s Eve Confetti Party by Noi Tran of Noi Tran Photography, out of Lilburn!

Filled with glitz, glam and confetti too, this event is too fab to be true!

Favorite details, include:

• Cake Pops with Festive Gold Toothpick Poms
• Glitter Jello Shots
• Charcuterie Board
• Disco Balls
• Gold Sequin Linens
• And Gold Confetti Cannons!

New Year’s Eve Confetti Party

Party Details:

“Confetti, bubbly, cake (pops) and Jell-O shots—simple must haves to throw a NYE’s party! We munched, we drank, we dressed up for it, and we had so much fun!!! Here we have a set up using black velvet curtains as the background focal point and we’re in our apartment loft. With a few DIY treats, we’ve got a party inspiration anyone can host.  The Jell-O shot recipe was created following TikTok user Jessica Neff. With only a few ingredients you can have a fun and playful adult treat that will have everyone in good spirits. White cranberry strawberry juice, unflavored Jell-O mix and champagne! That’s it folks. We topped off the shots with pretty gold glitter sugar. We put our Jell-O shots in glass cups for aesthetics but you have to put them in disposable cups so it’s easier to “squeeze and pop” into your mouth.  And then we have these delectable cake pops by my favorite YouTube cook and baker, John Kanell. I have tried so many of his recipes and they never disappoint. So when he posted his easy Oreo balls I knew this would be the perfect dessert for our New Year’s Eve shoot. I don’t make cake pops but these looked super easy and it actually was. It started to get a bit time consuming cause of having to wait for the white coating to drip off the stick before placing them onto a tray to finish drying. But these were so good y’all!!! So it’s worth it. And I love that you don’t have to display them upright. That’s the hardest part for me which is why I never make cake pops. I made a few extras to pack away as gifts. So note guys, these make great party favors to send home with your guests!  For the shoot, we added the festive toothpicks cause you can never have enough sparkle on the table. We had two main highlights of the shoot. A 1970s Smak Parlour dress and our champagne table! How gorgeous is Caty in this vintage inspired dress? I love the way she played with the batwing sleeves which really made the dress come alive. Her captivating beauty and this dress is fitting for the runway. This dress was made for Caty!  Finally, our champagne table. You see these gorgeous champagne towers at weddings and big parties but you can totally do a more intimate and smaller scale champagne tower. Thanks to our friend at The Vintage Dish Girl for providing these beautiful coupes and for also providing all the pretty plates for our goodies.  Pairing nicely with our champagne tower is this gorgeous crafted charcuterie board by The Honey Melon Board. We DIY’d everything except this board. A charcuterie board is such a lovely gesture that really leaves quite an impression on your guests. Everyone loves a charcuterie board. You get to pair different meats with cheese and finding other simple pleasures as you dig through the board is pretty exciting! And if you worry about people being bored, you don’t have to with a charcuterie board. There’s plenty to talk about as everyone searches for their likings talk about why said meat paired well with said cheese ha ha.” – Noi | Noi Tran Photography

Vendors: Photographer/Creative Lead: Noi Tran Photography  Second Photographer: Surita V. Photography Makeup Artist: The Haus of Fluff Model(s): Genie & Caty China and Glassware Rentals: The Vintage Dish Girl  Charcuterie | Meats: Honey Melon + Board Smak Parlour Dress: Unique Vintage

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